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About Norfolk Foods
Our products are manufactured in a modern, HALAL certified, FSSC 22000, HACCP and ISO 22000 approved production facility, using newest technology, highest quality and hygiene control standards to ensure superior taste and product integrity from pack to plate.
Products on offer
years in Business
Retail Outlets
Certified for
Quality And Safety
Standards
A Glimpse into
Our Advanced Food Manufacturing Process
From premium-quality vegetarian and non-vegetarian offerings to your table, we continuously enhance our manufacturing processes to deliver top-notch delights to our customers.
Quality Sourcing
Our process starts with a meticulous selection process to source the highest quality meats.
Inspection
Only the highest quality ingredients make it to production after a careful inspection by our highly trained quality assurance team.
Processing
With perfected recipes and advanced processing methods, we turn our premium ingredients into ready-to-cook treats.
Packaging
Our packaging process is perfected to ensure the freshness and flavour of our frozen products.
Flash-Freezing
Utilizing advanced technology, we use spiral freezing to preserve peak freshness and nutrients.
Island wide Distribution
Our Island - wide distribution system ensures your favorite foods reach you swiftly and safely.
Say Hello
Connect with Norfolk Foods
Whether you're curious about our products, need assistance, or simply want to share your culinary adventures with Norfolk Foods, we love to hear from you.
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